From the orchard to your glass, we’re inspired by the power of nature to deliver golden, crisp refreshment in every drop of Strongbow Apple Ciders.
The apples we use to make Strongbow are specially grown to produce crisp and refreshing ciders. But it’s Strongbow’s mastery of extracting the delicious flavour from these apples that makes your favourite Strongbow cider so special.
After harvesting at their ripest, the apples arrive at the mill where they're washed and crushed. This pulp is pressed to extract juice, which is then concentrated and stored, with the apples' natural sugars acting as a preservative. The concentrated apple juice is then fermented and left to mature, allowing smoother flavours to develop. Depending on the variant of Strongbow you are enjoying, additional flavours such as Elderflower or Ginger may be added. Strongbow Apple Ciders also contain sulphites. Check labels for more details.
The result is what you most enjoy about Strongbow. After a fresh apple aroma, you expeirence a pleasant, refreshing texture with a balance between acidity and sourness, followed by sweet softness, and a clean finish. With a range of creative recipes with delicious taste experiences, including Elderflower, Ginger, Gold and Original Dry, Strongbow offers the refreshment of nature wherever you live! Strongbow Apple Ciders are made with a blend of natural and artificial flavours depending on the variant. Check label for details.