From the orchard to your glass, we deliver golden, crisp refreshment in every drop of Strongbow Apple Cider.
The apples we use to make your Strongbow are grown specially to produce crisp and refreshing ciders. But it’s Strongbow’s mastery of extracting these apples’ natural flavours that makes your favourite Strongbow Apple Cider so special.
After harvesting the ripest apples, they arrive at the mill where they're washed and crushed. This pulp is pressed to extract pure juice, which is then concentrated and stored with the apples' natural sugars acting as a preservative. The concentrated apple juice is then fermented and left to mature, allowing smoother flavours to develop.
The result is what you love about Strongbow. A pleasant refreshing texture with a balance between first acidity and sourness and then sweet softness, with a very long finish. Coming to you in a range of creative recipes with delicious flavours from natural flavourings, offering you the refreshment of nature wherever you live!