Mix up something unexpected

Strongbow Ginger Berry Crush


Complexity: Medium
Serving: Makes 4 drinks


12 Thin ginger slices
1/2 cup Thinly sliced rhubarb
20 Raspberries
4 oz. Vodka
4 cans Strongbow Ginger Cider
4 x 6'' Stalks rhubarb


Per mason jar, muddle 3 slices ginger, 2 tablespoons sliced rhubarb and 5 raspberries. Add 1 oz. of vodka to each glass and steep overnight. Top each glass with ice and a can of Strongbow Ginger Cider. Garnish with rhubarb stalk.


“Picnic ready perfection, this cocktail is totally transportable in mason jars; just fill with ice and stick in a cooler, then top the jars with the cider when you get to your destination.” – Blake

Product availability varies by province.
Please check your local liquor store for details.


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